Improved multivariate analyses to discriminate the behaviour of faba bean varieties
نویسندگان
چکیده
منابع مشابه
Evaluation of the Effect of Morphological Traits on Grain Yield in Introduced Faba Bean (Vicia faba L.) by Multivariate Analyses
Determining the relationships between morphological traits is very important in plant breeding. For this purpose, path analysis and biplot analysis are among the most effective statistical methods. To study the morphological traits affecting faba bean seed yield, 12 introduced faba bean genotypes were studied under the influence of 3 concentrations of gibberellic acid based on split plot in a r...
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Faba bean (Vicia faba L) is one of the important grain crops worldwide and its genome, the largest among grain legumes (approx. 13.4 Gb), has yet to be sequenced. Comprehensive knowledge of genes expressed in the crop's large seeds would not only help drive new genetic improvements in the crop but also aid its future genome characterization. Here, we applied high throughput RNASeq (Quantificati...
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ADOPTION OF IMPROVED MAIZE AND COMMON BEAN VARIETIES IN MOZAMBIQUE By Helder Lopes Household adoption of new agricultural technologies, including improved maize and bean varieties in Mozambique, is still relatively low. As a result, the average maize and common bean production remains low. This study identifies factors that are associated with households’ adoption of improved maize and bean var...
متن کاملEnhancing faba bean (Vicia faba L.) genome resources
Grain legume improvement is currently impeded by a lack of genomic resources. The paucity of genome information for faba bean can be attributed to the intrinsic difficulties of assembling/annotating its giant (~13 Gb) genome. In order to address this challenge, RNA-sequencing analysis was performed on faba bean (cv. Wizard) leaves. Read alignment to the faba bean reference transcriptome identif...
متن کاملScreening of faba bean (Vicia faba L.) accessions to acidity and aluminium stresses
BACKGROUND Faba bean is an important starch-based protein crop produced worldwide. Soil acidity and aluminium toxicity are major abiotic stresses affecting its production, so in regions where soil acidity is a problem, there is a gap between the potential and actual productivity of the crop. Hence, we set out to evaluate acidity and aluminium tolerance in a range of faba bean germplasm using so...
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ژورنال
عنوان ژورنال: Agronomy for Sustainable Development
سال: 2007
ISSN: 1774-0746,1773-0155
DOI: 10.1051/agro:2007021